Modern food processing

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OCLC

877054725

Control number

73E1

Series

Martha R. Jones lectureship in nutrition, 1973

Publication Date

1973

Publisher

DQB-LLC for Asbury Theological Seminary

Place of publication

Wilmore, Ky.

Keywords

Martha, R., Jones, lectureship, in, nutrition, 1973, Food, industry, and, trade, United, States, Quality, control, safety, measures

Disciplines

Christianity | Food Processing | Human and Clinical Nutrition | Other Food Science | Practical Theology | Religious Thought, Theology and Philosophy of Religion

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Modern food processing

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